FEATURES
- Roaster presents the new Roaster Robata Grill.
- “Fireside-cooking” is the meaning of robatayaki often shortened to robata in japanese cuisine and it refers to a method of cooking, similar to barbeque in which items of food are cooked at varying speeds over hot charcoal.
- The Roaster Robata is designed to offer various levels of grilling combining the Greek and Japanese tradition as the food offered consists of a combination of morels of seafood and vegetables, but other kinds of food are also suitable for grilling on the Robata.
- While the setip varies, a common arrangement has the grill in a central position around which the customers are seated.
