Rotor wind is a convection oven with revolving rack designed for a rapid insertion and removal,
suitable for baking big quantities of bread and pastry.
Zanolli Rotor Convection Oven-ROTOR WIND 4E L
Description
PRODUCT SPECIFICATIONS
PRODUCT SPECIFICATIONS
Elevated production
Convection cooking
Extractable trolley for which makes it easier to use
Wide range to choose from
Made to measure combinations available
Product Attachment
