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Categories
Cooking Equipment - Western Range » Marine Equipment
ELECTRIC CONVECTION OVEN & RANGE
ELECTRIC CONVECTION OVEN / RANGE
DESCRIPTION
ELECTRIC CONVECTION OVEN & RANGE -30"  (MARINE SERIES)
 
FEATURES: 
* 30" WIDE HEAVY-DUTY HALF SIZE CONVECTION OVEN BASE WITH 2 CONTROL OPTIONS
* CONVECTION OVEN HOLDS FIVE 1/2 SIZE PANS
* GRIDDLE AND HOT PLATES ARE THERMOSTATICALLY CONTROLLED
* AVAILABLE WITH 1/2" THICK GRIDDLE PLATE,8" DIAMETER FRENCH PLATE AND 3/4" THICK HOT PLATE
* INCLUDES FIVE OVEN RACKS
* STAINLESS STEEL EXTERIOR
* MARINE HARDWARE INCLUDED
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